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Blueberry Cream Cheese Spread on toast with fresh blueberries

Blueberry Cream Cheese

A creamy and tangy blend of cream cheese and fresh blueberries, perfect for spreading on toast, topping cakes, or enjoying as a dip. Quick to prepare and sure to impress!
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 6 Serving
Calories 0.5 kcal

Ingredients
  

  • 8 oz Cream Cheese: 8 oz softened, full-fat or low-fat based on preference
  • 1 cup Fresh Blueberries: 1 cup or frozen, thawed
  • 2 tablespoons Honey or Maple Syrup: 2 tablespoons or adjust to taste
  • 1 tablespoons 1 teaspoon Vanilla Extract
  • 1 Lemon Zest optional for added flavor: 1 teaspoon

Instructions
 

  • Mash Blueberries: Gently mash the blueberries with a fork or potato masher in a bowl until some juice is released but still chunky.
    Cream cheese being beaten to a smooth, fluffy consistency with a hand mixer in a large mixing bowl.
  • Blend Cream Cheese: In a separate bowl, beat the softened cream cheese using an electric mixer until smooth and creamy.
  • Combine: Add the mashed blueberries to the cream cheese, followed by the honey (or maple syrup), and vanilla extract. Mix gently until well incorporated.
    Blueberries gently folded into cream cheese, creating a marbled effect in a glass bowl. Caption: Gently folding the blueberries into the cream cheese creates a deliciously creamy
  • Optional (For Frosting or Dip): If using as a frosting, refrigerate the mixture for 30 minutes for firmer consistency. If using as a dip, serve immediately with crackers or fresh fruit.
  • Serve and Enjoy: Use as a spread on toast, a dip for fruit, or a topping for cakes or cupcakes.
Blueberry Cream Cheese Spread on toast with fresh blueberries
Blueberry Cream Cheese

Notes

Storage: Store leftovers in an airtight container in the refrigerator for up to 5 days.
Substitutions:
For a vegan version, use plant-based cream cheese.
Use a sugar substitute for a lower-carb option.
Add a bit of cinnamon for a warm flavor variation.

Nutrition

Serving: 1gCalories: 0.5kcalCarbohydrates: 0.2gProtein: 0.01gFat: 0.003gPolyunsaturated Fat: 0.002gSodium: 0.1mgPotassium: 2mgFiber: 0.1gSugar: 0.04gVitamin A: 1IUVitamin C: 1mgCalcium: 1mgIron: 0.01mg
Keyword blueberry cream cheese frosting, blueberry cheesecake, blueberry cream cheese dip
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